Avocado Shiitake Roll
Ripe avocado and soy-braised shiitake with cucumber and toasted sesame, rolled in nori.
$11
per order. Gluten-free tamari on request.
Category
Roll
From
Vegetarian
Note
Vegan
Serving
6 pieces
Prep
Shiitake braised in house
Pairs with
A glass of nigori sake
A roll we built for guests who do not eat fish, and one that regulars order anyway. The shiitake is braised in soy, mirin and kombu stock until it is glossy and deep.
It is vegan as served, and we make it on a cleaned board with a fresh knife for guests with allergies.
Ready at the window in 25 minutes.
Order online for pickup at the side window on Frankford Avenue, Tuesday to Sunday from 4:30 PM.
Pickup only, no delivery
Nigiri
Bluefin, Boston
Otoro Nigiri
The fattiest cut of the bluefin belly, aged seven days, brushed with nikiri soy and set on warm red-vinegar rice.
$28
View dish
Gunkan
Sea urchin, Hokkaido
Hokkaido Uni
Sweet, creamy sea urchin from northern Japan on warm rice, wrapped in nori toasted to order.
$30
View dish
Nigiri
King salmon, New Zealand
King Salmon Nigiri
Rich, buttery king salmon, lightly torched and finished with a dot of yuzu kosho.
$14
View dish